QNUK Level 2 Award in Food Safety for Catering (RQF)

QNUK Level 2 Award in Food Safety for Catering (RQF)

Duration:  6 hours

To register interest in future courses, please contact us via the online form, telephone 028 71 271 017 or email julie@volunteeringnorthwest.co.uk

Learning Outcomes:

1. Understand how individuals can take personal responsibility for food safety within a catering environment.
2. Understand the importance of maintaining personal health and hygiene in a catering environment
3. Know how the working areas are kept clean and hygienic within the catering environment
4. Know how to keep food safe within a catering environment

This qualification is assessed by a multiple choice paper.  Accreditation lasts for 3 years.

Learner downloads:

Course specification

Reasonable Adjustment information

Reasonable Adjustment form

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