Training opportunity for volunteers and volunteer involving organisations

North West Volunteer Centre are offering QNUK Level 2 Award in Food Safety for Catering (RQF).  This qualification is assessed by a multiple choice paper and accreditation lasts for 3 years.

Date:   Thursday 31st January 2019

Time:   10.00 - 4.00pm

Venue:   North West Volunteer Centre, Derry/Londonderry

Cost:   £42.50 per learner

Learning Outcomes:

1. Understand how individuals can take personal responsibility for food safety within a catering environment.

2. Understand the importance of maintaining personal health and hygiene in a catering environment

3. Know how the working areas are kept clean and hygienic within the catering environment

4. Know how to keep food safe within a catering environment

Please contact the centre for booking form - julie@volunteeringnorthwest.co.uk or 028 71 271 017